C-8 Clad steel Hatchet Azuma style (Double-edge)
About Clad steel:
These products are easier to sharpen than our all-steel products, so even if the blade dulls, you’ll have no trouble sharpening it back to a pristine edge.
Mainly used for splitting wood. Often thought of as a kind of small axe. In winter, construction workers in the Kanto region of Japan use it to gather nearby lumber and dead trees, trim them down, and burn them for warmth. In recent years, it is used for a variety of purposes, such as for splitting pork bones at ramen shops.
| Name | Clad steel Hatchet Azuma style (Double-edge) 135mm |
| ID | C-8 |
| RRP in Japan | 6,100 yen + TAX |
| Size | Blade:135mm, Handle:225mm, Total Length: 365mm |
| Weight | 850g |
| Material – Blade | Dead soft steel･SK |
| Material – Handle | Oak |
| JAN code | 953821 20108 7 |
| Resharpenable | YES |
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